WARNING: You will be hungry after reading this. See which Orlando restaurants have been honored in the first-ever MICHELIN Guide Miami, Orlando and Tampa, including Capa Steakhouse & Bar at Four Seasons Resort Orlando at WALT DISNEY WORLD® Resort (pictured) and 32 others.


Updated Oct. 21, 2022

Orlando continues to excel as a top-tier foodie destination — and you don’t have to take our word for it. On June 9, 2022, the inaugural edition of the MICHELIN Guide Miami, Orlando and Tampa was revealed, with inspectors finding four MICHELIN Starred restaurants in Orlando alone, among other honors that further elevate our culinary reputation.

MICHELIN’s recognition of 33 Orlando restaurants, including four starred venues, seven Bib Gourmands and 22 Recommended, confirms what locals have known all along — that Orlando has an exceptional culinary community. Discover which local eateries have earned these coveted marks of distinction. Then, make reservations to experience them for yourself the next time you visit Orlando.

Learn more: Eat & Drink in Orlando

MICHELIN Starred Restaurants in Orlando

According to Gwendal Poullennec, international director of the MICHELIN Guides, inspectors found that Orlando had very much to offer food and wine enthusiasts, with talented chefs and their committed teams creating culinary experiences matched only by the destination’s amazing attractions. In 2022, Orlando earned four One MICHELIN Star restaurants. With inspector notes from each, they include:

Capa Steakhouse & Bar
Capa Steakhouse & Bar at Four Seasons Resort Orlando at WALT DISNEY WORLD® Resort

Capa Steakhouse & Bar — Four Seasons Resort Orlando at Walt Disney World® Resort

MICHELIN Inspector Notes: “At the Four Seasons Resort Orlando at Walt Disney World; this steakhouse also flaunts a decidedly Spanish accent. Kick things off with ace tapas before indulging in a main dish, like flame-kissed ribeye with tamarind-ancho sauce.”

“I’m so glad Florida's top restaurants and talented chefs are finally receiving their due recognition by MICHELIN Guide,” said Dana Berry, PR Director for Four Seasons Resort Orlando. “Orlando has so many amazingly talented chefs and incredible dining options, it’s great that the book is raising the level of awareness of Orlando as a culinary hot spot. Our chefs at Four Seasons Orlando are thrilled to receive a MICHELIN Star rating for Capa.”

Knife & Spoon lobster
Chef John Tesar’s Knife & Spoon at The Ritz-Carlton Orlando, Grande Lakes

Knife & Spoon — The Ritz-Carlton Orlando, Grande Lakes

MICHELIN Inspector Notes: “This iteration from Chef John Tesar inside the Ritz-Carlton Orlando, Grande Lakes, is the picture of plush. Care and skill are the hallmarks of this team, as they turn out contemporary steakhouse fare woven with seafood.”

Soseki Modern Omakase servings presentation
Soseki Modern Omaske in Winter Park Near Orlando

Soseki Modern Omakase — Winter Park

MICHELIN Inspector Notes: “This tiny operation with Chef Mike Collantes at the helm is an ideal illustration of a contemporary meal expressed by way of an omakase. A laser-like focus on local Florida produce results in a menu that changes monthly.”

Learn more: Winter Park

Kadence — Audubon Park Garden District

MICHELIN Inspector Notes: “The omakase opens with hot dishes and cool sashimi. This is food that’s free-spirited, yet manages to honor the classic methods. Pacing is on point in sashimi like hamachi and hirame. Nigiri, like snapper with lemon and sea salt, will have you yearning for more.”

Learn more: Audubon Park

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MICHELIN Bib Gourmand & Recommended Restaurants in Orlando

The Ravenous Pig
The Ravenous Pig in Winter Park Near Orlando

In Orlando, the MICHELIN Guide inspectors found seven restaurants worthy of the Bib Gourmand designation, which recognizes great food at great value. In other words, the sort of place where you can have two courses and a glass of wine or dessert for under $49. In Orlando, they include:

Four Flamingos A Richard Blais Florida Kitchen Hyatt Regency Grand Cypress
Four Flamingos, A Richard Blais (Pictured) Florida Kitchen at Hyatt Regency Grand Cypress in Orlando

In addition to the aforementioned honorees, MICHELIN Guide inspectors announced 22 Recommended Orlando restaurants, including:

“Many people don’t realize the rich, diverse food scene Orlando has,” said Blais about his restaurant’s recognition. “Being part of the MICHELIN Guide will hopefully demonstrate that to the rest of the world, and at Four Flamingos we’re honored be a part of this amazing culinary community.”

“It’s about time MICHELIN has come to Florida,” said Melissa Kelly regarding Primo’s inclusion. “It’s very exciting. Orlando has blown up in the last 18 years. It’s not just chains. It’s an international city.”

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Map of MICHELIN Guide Restaurants in Orlando

Use this interactive map to track down the MICHELIN Guide restaurants featured in this blog. (Click here if you found us via Google and don’t see a map or images.)


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