Enjoy gourmet Easter brunches and dinners in Orlando courtesy of dine-in and take-out options from some of our tastiest restaurants.
Updated March 30, 2021
If you’re coming to Orlando for Easter in 2021, there’s no need to hunt for the best places to eat — we’ve found a basketful of tasty brunch and dinner options for you to enjoy with family, friends or just that special someone on April 4. What’s more, these venues are prioritizing your safety with enhanced health and sanitization measures designed to protect you, so you can dine with confidence.
For things to do in Orlando during your Easter visit, check out Visit Orlando's roundup of Easter and springtime events. Both pages will be updated through the holiday weekend, so check back often!
Please note: Depending on the timing of your visit, some experiences may be temporarily modified or closed. Learn more about healthy travel and what’s open in Orlando, and check with your favorite attractions for their current status.
Easter Dining at Orlando Resorts for 2021
Avanti International Resort
On International Drive, Avanti International Resort will have an Easter Brunch Platter available from 10 a.m. – 2 p.m. from April 2-4, 2021. Bellinis & Mimosas will also be available for $5 each. Pricing: $15 (brunch).
Located at Grand Bohemian Hotel in downtown Orlando, The Boheme is hosting an Easter Champagne Jazz Brunch with a wide range of entrees, gourmet family-style dishes and tableside options, plus desserts and unlimited mimosas, coffee, tea and sodas. Pricing: $74 per person.
deep blu Seafood Grille
At Wyndham Grand Orlando Resort Bonnet Creek, deep blu Seafood Grille will have specialty holiday menu items on Good Friday (April 2, 2021), featuring Roasted Monkfish, and Easter Sunday (April 4, 2021), featuring Lamb Roulade. Both dishes come with gourmet accompaniments and will be available from 5:30-10 p.m. Pricing: $38 per person (Roasted Monkfish), $45 per person (Lamb Roulade).
The Grove Resort & Water Park Orlando
From 9 a.m. – 12 p.m. on April 3 & 4, 2021, The Grove Resort’s Valencia Restaurant will host Brunch With the Easter Bunny. Pricing: $35 adults, $15 children 5-10, free under 5.
JW Marriott Orlando Bonnet Creek Resort & Spa
Orlando’s newest luxury property, JW Marriott Orlando Bonnet Creek Resort & Spa, is serving Easter Sunday Brunch from 11 a.m. – 4 p.m. at its onsite Unreserved Food Bazaar, featuring a lamb carving station, fresh raw bar and a buffet. Each table will also receive an Easter egg filled with a variety of sweet treats and special hotel surprises. Pricing: $65 adults, $35 children 4-12, free under 4 (Easter Sunday Brunch).
Margaritaville Resort Orlando
From 11:30 a.m. – 3 p.m. at On Vacation inside Margaritaville Hotel at Margaritaville Resort Orlando, enjoy an Easter Brunch Menu with an assortment of artisan breads, omelet station, carving station with roast rib of beef, chicken, and dessert station, plus plenty of kids’ favorites. Entertainment will include the Anthony & Torres Duo. Additionally, resort guests can take advantage of Growing Older but Not Up Easter Basket Deliveries, which will be available from 7-9 a.m. and 1-4 p.m. on Easter Sunday. Pricing: $45 adults, $15 children (Brunch); $25, $30 with Easter Bunny Delivery (Easter Basket).
Reunion Resort & Golf Club
At Traditions Restaurant inside the Nicklaus Clubhouse, Reunion Resort & Golf Club is serving an Easter Sunday prix-fixe menu from noon to 8 p.m., including an appetizer, your choice of entree (ham, lamb or salmon), delicious sides, and housemade carrot cake. A special children's menu is also available, as are drink specials, and entertainment will be provided from noon to 4 p.m. Pricing: $49 adults, $15 children.
Rosen Plaza Hotel
From 11 a.m. – 3 p.m., Rosen Plaza Hotel’s Easter Day Buffet will include an extensive array of flavorful options, including Roasted Leg of Lamb, Baked Salmon, and Garlic-and-Herb Beef Sirloin as entree selections, plus sweets galore and special items for children. Guests ages 21 and up can also get their choice of a complimentary glass of wine or champagne. Free self-parking is included, and reservations are required. Pricing: $41.95 adults, $18.95 children 4-12, free under 4.
Rosen Shingle Creek
At Rosen Shingle Creek, Cafe Osceola will have an Easter Day Buffet from 11 a.m. – 5:30 p.m., including unlimited champagne and mimosas for guests 21 and up. Dishes are set to include Florida-Fresh Osceola Ceviche, Nashville’s Hot Chicken and Waffles, Paella Valencia, Moroccan Lamb Stew, and more, while delectable cakes, pies and flowing chocolate fountains headline the dessert selections. Complimentary self-parking is included, and reservations are required. Pricing: $64.95 adults, $25.95 children 4-11, free under 4; Florida residents receive a 25% discount.
Sear + Sea Woodfire Grill
Part of the exceptional dining lineup at JW Marriott Orlando Bonnet Creek Resort & Spa, Sear + Sea is offering an a-la-carte Easter Sunday Dinner from 4-6 p.m., including a special select dish of New Zealand Lamb Rack cooked over an open char grill and paired with watercress & radicchio salad.
Available from 7 a.m. – 1 p.m. on April 4, 2021, this eatery at Wyndham Grand Orlando Resort Bonnet Creek will serve an Easter Brunch featuring made-to-order Belgium waffles, baked goods, desserts, and stations that include gourmet omelets, hot buffet dishes and huevos rancheros. A seasonal cocktail menu will also be available. Pricing: $27 adults, $14 children under 13.
Easter Dining at Standalone Orlando Restaurants for 2021
The Capital Grille
From 10 a.m. – 2 p.m., The Capital Grille at Pointe Orlando and at The Mall at Millenia will offer an Easter Brunch menu for dine-in, including entree choices such as Lobster Frittata, 14-oz. Bone-In Dry Aged NY Strip and Eggs, Pan Seared Sea Bass, 8-oz. Center Cut Filet Mignon, and Sauteed Jumbo Shrimp and Grits, plus your choice of starter and dessert. Classic mimosas will be available for an additional $9. Both locations are also offering an Easter Dinner for take-out orders, including Whole Rack of Bone-In Filet, salad, rolls, accompaniments and dessert. Add-ons such as Lobster Tails, Shrimp Cocktail and Lobster Mac ‘n’ Cheese are also available for an upcharge. Pricing: $49 adults, $15 children (Dine-In Brunch); $275 for four, $155 for two (Take-Out Easter Dinner).
Del Frisco’s Double Eagle Steakhouse
At Del Frisco’s Double Eagle Steakhouse on International Drive, enjoy 16-oz. and 20-oz. Prime Rib Dinners all day on Easter Sunday. You can also order the Prime Rib Dinner to Go, including horseradish cream, Caesar salad, chateau potatoes, and haricot vert with garlic butter, starting at $65.
Eddie V’s Prime Seafood
Part of Restaurant Row, Eddie V’s Prime Seafood is offering two four-course Easter at Home packages including Herb-Roasted Tenderloin and Chilean Sea Bass Miso, both of which come with an appetizer, salad, accompaniments and dessert. Several add-ons are also available. Orders will be available for pickup from 11 a.m. – 4 p.m. on April 2-3, 2021. Pricing: Starts at $150.
Learn more: Restaurant Row
On Restaurant Row, Ocean Prime is serving an a-la-carte Easter Brunch menu with dishes such as Lobster Toast ($24), Blackened Salmon Salad ($23), French Toast ($15), Crab & Eggs ($19), and Braised Short Rib Surf & Turf ($23).
The Ravenous Pig
Headed by James Beard-nominated Chefs James and Julie Petrakis, The Ravenous Pig in Winter Park is offering heat-and-eat pickup dinners, complete with hour-cured ham with apricot glaze, goat cheese-potato gratin, roasted carrot salad with avocado-green goddess dressing, pimento drop biscuits, and carrot cake. Beer, wine and cocktails are also available to go on an a-la-carte basis. Pricing: $75 (serves two people).
Learn more: Winter Park
Part of downtown Orlando's North Quarter district, Reyes Mezcaleria is offering Easter Brunch from 11 a.m. – 3 p.m., as well as their full dinner menu and a few sweet surprises.
Tapa Toro Tapas Bar & Paella Pit
From 11 a.m. – 3 p.m., Tapa Toro Tapas Bar & Paella Pit at ICON Park will serve an Endless Easter Brunch, following by a Special Pig Roast Prix-Fixe Easter Dinner from 4-10 p.m. The eatery’s full menu will also be available during both seatings, and live flamenco dancing entertainment will begin at 7 p.m. Pickup orders are also available via ChowNow when placed up to one week in advance. Pricing: $42 adults, $15 children under 10 (Brunch); $28 per person (Dinner).
Learn more: ICON Park
On Easter Sunday, Taverna Opa at Pointe Orlando is offering a free glass of house wine with the purchase of any lamb entree. Belly dancing entertainment is set to begin at 7 p.m. Furthermore, this restaurant will celebrate Greek Easter on Sunday, May 2, 2021.
Learn more: Pointe Orlando
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