Andy's Frozen Custard

4625 St. Johns ParkwaySanford, FL 32771
(407) 548-6858Visit Website
In 1986, John and Carol Kuntz founded the business in Osage Beach, Missouri, and named it after their son and current CEO, Andy. Today, Andy’s Frozen Custard is the largest privately-owned frozen custard-only QSR-plus in the country with more than 1,000 employees system-wide.

Each Andy’s Frozen Custard location is open year-round with an approach that is fairly simple: hire great people, treat them right, and create a product that is made fresh every hour with only the finest ingredients.

Andy’s Frozen Custard has three primary focuses: product quality, customer service, and community involvement. Now with locations throughout Florida, Arizona, Arkansas, Colorado, Illinois, Kansas, Missouri, North Carolina, Oklahoma, Tennessee, and Texas, these little frozen custard shops offer customers a slice of hometown Americana, where “it’s fun to be a kid for a while!”

For more information, locations, and hours of operation, visit www.eatandys.com.