Honoring what is known as America's "Native Spirit" can be a tall order and the Four Seasons Resort Orlando at Walt Disney World Resort is serving up sips of this potent elixir with exclusive craft cocktails and mixology classes, all month long.
Guests of the year old, luxury resort can enjoy the benefits of some tasty indulgences provided by the resort's knowledgeable mixologists including free mixology classes available to overnight guests.
Each restaurant across the resort property is mixing up unique cocktails with flavors that are fitting to their location's menu and theme. The poolside restaurant, PB&G, is home to the fine bourbons that make this month extra special.
The signature bourbon being served is an exclusive selection from the Four Roses distillery in Kentucky. This 10 year aged barrel is a recipe exclusive to the Four Seasons Orlando when it's gone, it will never be available again.
And nothing washes down better with the craft cocktails than the meaty menu available at PB&G. From their beefy, Beef Brisket to their famous Eggs with Eggs in an Egg these southern favorites are the perfect paring to sip with your bourbon cocktail.
These cocktails at PB&G are just a few of the signature drinks offered every day around the resort property including at Capa. Guests at the resort's premier steakhouse can enjoy a variety of Spanish-influenced cocktails designed by James Beard-nominated barman Joe Cleveland.
Space is limited for the September mixology classes. Click here to learn more about the events and get the recipe to try these tasty tonics at home.